Please select a receipe: [ 408 Total ]
White Russian Truffles |
1 3/4 lb Milk chocolate, divided 1 c Whipping cream 1 c Whipping cream .... |
[ More ] 523 Reads |
White Holiday Fudge |
1 1/2 c WHIPPING CREAM 1 c LIGHT CORN SYRUP 1 c LIGHT CORN SYRUP .... |
[ More ] 564 Reads |
White Fudge |
1 1/3 c Sugar 1/2 c Butter or margarine 1/2 c Butter or margarine .... |
[ More ] 581 Reads |
White Christmas Fudge |
3 c Sugar 1 c Corn syrup 1 c Corn syrup .... |
[ More ] 540 Reads |
White Chocolate-Coconut Truffles |
-Dottie Cross TMPJ72B 4 tb (1/2 stick) unsalted butter 8 oz White chocolate; finely chop 8 oz White chocolate; finely chop .... |
[ More ] 525 Reads |
White Chocolate Truffles |
12 oz White chocolate, coarse chop 1/3 c Whipping cream 1/3 c Whipping cream .... |
[ More ] 570 Reads |
White Chocolate Mousse/Chocolate Cups |
6 oz Belgian or Swiss 6 Foil cupcake liners 6 Foil cupcake liners .... |
[ More ] 517 Reads |
Virginia Fudge |
12 oz EVAPORATED MILK 1/2 c BUTTER 1/2 c BUTTER .... |
[ More ] 646 Reads |
Vinegar Taffy |
1 c Sugar 1/2 c Water 1/2 c Water .... |
[ More ] 567 Reads |
Very Old Fudge |
2 c White sugar 1/2 c Corn syrup 1/2 c Corn syrup .... |
[ More ] 571 Reads |