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Genoise with Amaretto and Chocolate

------------------------------------CAKE------------------------------------ 2/3 c Sugar
7 lg Eggs
7 lg Eggs
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[ More ] 135 Reads
Gelo Di Mellone

1/4 Ripe watermelon
2/3 c Sugar
2/3 c Sugar
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[ More ] 145 Reads
Gateau St. Honore

3 tb Brandy
1/2 c Golden raisins
1/2 c Golden raisins
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[ More ] 138 Reads
Gary's Chocolate Pudding

2 c Milk
2 1/2 tb Cornstarch
2 1/2 tb Cornstarch
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[ More ] 132 Reads
Gary's Chocolate Cream Pie

1 Pie shell, 9" or 10"
2 Chocolate Pudding (double
2 Chocolate Pudding (double
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[ More ] 145 Reads
Garlic Chip Cookies

10 Cloves fresh garlic
Boiling water -specialty stores carry this 1/2 c Maple syrup
Boiling water -specialty stores carry this 1/2 c Maple syrup
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[ More ] 131 Reads
Fudgy Wudgy Brownies

4 oz Unsweetened chocolate
1/2 c Butter or margarine
1/2 c Butter or margarine
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[ More ] 129 Reads
Fudgy Chocolate Chip Cookies

1 1/2 c Semi-sweet chocolate chips
1/2 c Butter or margarine
1/2 c Butter or margarine
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[ More ] 132 Reads
Fudgy Bonbons

1 pk 12-oz. package (2 cups)
-semisweet chocolate chips 1/4 c (1/2 stick) butter or
-semisweet chocolate chips 1/4 c (1/2 stick) butter or
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[ More ] 136 Reads
Fudgy Bat Cookies
9 oz Chocolate wafer cookies
4 oz Milk chocolate candy melts
Use a serrated knife to carefully cut 18 of the cookies into quarters. Save remaining cookies for another use. For each bat, place 2 cookie quarters 1/4" apart on waxed paper. Repeat with remaining quarters. Melt candy melts. Drop about 1/2 teaspoon of melted candy at center of each bat, connecting cookies. Use a toothpick to smooth melted candy into a uniform circle. Cool completely before removing from waxed paper. Source: Gifts That Taste Good
Use a serrated knife to carefully cut 18 of the cookies into quarters. Save remaining cookies for another use. For each bat, place 2 cookie quarters 1/4" apart on waxed paper. Repeat with remaining quarters. Melt candy melts. Drop about 1/2 teaspoon of melted candy at center of each bat, connecting cookies. Use a toothpick to smooth melted candy into a uniform circle. Cool completely before removing from waxed paper. Source: Gifts That Taste Good
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[ More ] 139 Reads








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