Please select a receipe: [ 1,881 Total ]
| Tofu Dip |
8 oz Tofu 1/2 lg Ripe avocado 1/2 lg Ripe avocado .... |
[ More ] 136 Reads |
| Tofu Anti-Pasto |
1/3 c Black olives, pitted 1 c Mushrooms, quartered 1 c Mushrooms, quartered .... |
[ More ] 130 Reads |
| Tofu & Lemon Grass Soup |
3 c Water 3 Dried Kaffir lime leaves 1 3 Dried Kaffir lime leaves 1 .... |
[ More ] 133 Reads |
| Todd Marn Gai |
----------------------------------PATTIES---------------------------------- 14 oz Ground chicken uncooked 1/4 c Canned coconut milk 1/4 c Canned coconut milk .... |
[ More ] 141 Reads |
| Toasted Pita Chips |
6 Pita Bread Pockets 1 ts Garlic Powder (optional) 1 ts Garlic Powder (optional) .... |
[ More ] 130 Reads |
| Toasted Pecan-Mushroom Pate |
1 3/4" piece ginger, sliced 2 Jalapeno peppers, seeded & 2 Jalapeno peppers, seeded & .... |
[ More ] 135 Reads |
| Toasted Mushroom Rolls |
1/2 lb Mushrooms 1/4 c Butter 1/4 c Butter .... |
[ More ] 135 Reads |
| Toasted Almonds |
4 tb Olive oil 1 1/2 c Almonds, blanched 1 1/2 c Almonds, blanched .... |
[ More ] 141 Reads |
| Toasted Almond Soup The Inn At Long Last |
2 qt Chicken or vegetable stock 1/3 c Long-grain rice 1/3 c Long-grain rice .... |
[ More ] 124 Reads |
| Time To Wind Down (Menu & Recipes) |
3 qt Water 3 lb White onions, 1 inch in 3 lb White onions, 1 inch in .... |
[ More ] 123 Reads |