Please select a receipe: [ 1,104 Total ]
Rasgoola |
1 l Homogenized Milk 2 ts White Vinegar 2 ts White Vinegar .... |
[ More ] 135 Reads |
Rainbow Sherbet Mold |
1 1/3 c Quaker Oats, uncooked -- (quick or old-fashioned) 1/3 c Brown sugar, firmly packed -- (quick or old-fashioned) 1/3 c Brown sugar, firmly packed .... |
[ More ] 124 Reads |
Rainbow Meringue Torte |
1 pk (2 packets) meringue mix . . . 1 pt Chocolate ice cream . . . 1 pt Chocolate ice cream .... |
[ More ] 117 Reads |
Rainbow Jello |
-----------------------------------JELLO----------------------------------- 1 3 oz. box strawberry Jello 1 3 oz. box lime Jello 1 3 oz. box lime Jello .... |
[ More ] 124 Reads |
Rabanadas (Portuguese Fried Toast) |
1 tb Sugar 1/2 c Warm milk 1/2 c Warm milk .... |
[ More ] 102 Reads |
R-Mm-Impossible Pecan Pie |
4 x Eggs 3/4 c Sugar 3/4 c Sugar .... |
[ More ] 116 Reads |
Quince-And-Cranberry Compote |
6 md Quince 6 c Water 6 c Water .... |
[ More ] 117 Reads |
Queensland "Pickled" Pineapple Meringue with Raspberry Sauce |
Pickled pineapple: 200 g Pineapple, cubed 1 l Water 1 l Water .... |
[ More ] 122 Reads |
Quatorze's Chocolate Praline Mousse |
2/3 oz Good-quality semisweet -chocolate 2 oz Good-quality unsweetened -chocolate 2 oz Good-quality unsweetened .... |
[ More ] 122 Reads |
Purple Pudding |
3/4 c AM Blue Cornmeal 2 1/2 c Grape juice 2 1/2 c Grape juice .... |
[ More ] 123 Reads |