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Rabbit, Veal Or Chicken Stew with Herbs & Barley

2 oz Butter
2 1/2 lb Rabbit, stewing veal or
2 1/2 lb Rabbit, stewing veal or
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[ More ] 168 Reads
Rabbit Stew In White Wine Sauce(Pressure Cooker)


4 teaspoons vegetable oil -- divided
4 teaspoons vegetable oil -- divided
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[ More ] 169 Reads
Rabbit Stew

3 Rabbits cut into pieces
1 c Flour
1 c Flour
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[ More ] 175 Reads
Quick Beef Stew Ii


2 tb Vegetable oil
2 tb Vegetable oil
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[ More ] 165 Reads
Quick Beef Stew

1 lb Cooked beef * 4 ea Med carrots **
3 ea Med potatoes *** 1 c Sliced celery
3 ea Med potatoes *** 1 c Sliced celery
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[ More ] 173 Reads
Pumpkin Stew

1 1/2 lb beef round -- boneless,
: cubed 1 TB butter -- not margarine
: cubed 1 TB butter -- not margarine
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[ More ] 182 Reads
Pueblo Red Chile Stew

10 lb Stewing beef
2 ga Water
2 ga Water
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[ More ] 185 Reads
Provencal Ragout


2 lg Eggplants -- cut into 1 1/2"
2 lg Eggplants -- cut into 1 1/2"
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[ More ] 188 Reads
Pressure Cooked Wheat Berry and Chickpea Stew


2 tablespoons butter or oil
2 tablespoons butter or oil
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[ More ] 174 Reads
President Eisenhower's Old-Fashioned Beef Stew (En)


2 pounds stewing beef (Prime round)
2 pounds stewing beef (Prime round)
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[ More ] 180 Reads








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