Cook, Cheese, Ice Cream, Desserts, Cooking, Recipe, Recipes, Dinning, food

Smoked Prime Rib (Rich Davis, K.C. Masterpie

8 lb Prime Rib Roast

Dry rub seasonings Place dry rub seasonings over entire roast surface. Grill roast in smoker (indirect heat) for 3 to 4 hours at 200 to 250 deg. or until a meat thermometer indicates 140 deg (for M-Rare). Sprinkle crushed rosemary leaves 3/4 of the way thought the cooking time.

272 Reads








All rights reserved for Recipe Website © 2025 -

Another recipe site - The Recipe Banks Cook book