Strawberry Punch

3 cn Orange juice concentrate;

- 6 oz. each, thawed 3 cn Pink lemonade concentrate;

- 6 oz. each, thawed 1 qt Ginger ale; chilled

2 pk Strawberries; frozen w/syrup

- 10 oz. each Add cold water to fruit juice concentrate as directed on cans; stir in ginger ale and frozen strawberries. Add ice cubes. SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy Coleman.