Cook, Cheese, Ice Cream, Desserts, Cooking, Recipe, Recipes, Dinning, food

Sweet Potatoes In Applesauce

1 cn Sweet potaotes; 16oz, draind

1/4 ts Salt

1 cn Applesauce; 8 oz.

1/4 c Brown sugar; firmly packed

1 tb Butter (or marg.)

1/4 ts Nutmeg

Place sweet potatoes in a 1 quart casserole. Sprinkle with salt. Spoon applesauce over potatoes. Sprinkle with brown sugar; dot with butter. Sprinkle with nutmeg. Bake at 375 degrees for 30 to 35 minutes. SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy Coleman.

187 Reads








All rights reserved for Recipe Website © 2024 -

Another recipe site - The Recipe Banks Cook book