Please select a receipe: [ 226 Total ]
| Italian Easter Bread |
1/4 c Sugar 1 ts Salt 1 ts Salt .... |
[ More ] 232 Reads |
| Italian Christmas Bread |
1 c Warm water (105 to 115 -degrees) 2 pk Active dry yeast -degrees) 2 pk Active dry yeast .... |
[ More ] 233 Reads |
| Israeli Honey Orange Muffins |
2 1/2 c Flour 1/3 c Wheat germ 1/3 c Wheat germ .... |
[ More ] 206 Reads |
| Irish Omelet |
6 ea Small eggs* 1 ea Lg. cooked potatoes, mashed 1 ea Lg. cooked potatoes, mashed .... |
[ More ] 233 Reads |
| Irish Freckle Bread |
Jim Vorheis 4 3/4 c To 5 3/4 cups unsifted flour 1/2 c Sugar 1/2 c Sugar .... |
[ More ] 239 Reads |
| Irish Eggs |
---------------------------------LOIS FLACK--------------------------------- ------------------------CYBEREALM BBS (315)786-1120------------------------ * * * * * * 1 cn (20oz.) Corned Beef Hash 1 ts Salt 1 ts Salt .... |
[ More ] 245 Reads |
| Irish Buttermilk Bannock |
4 c All purpose/bread flour 3 ts Baking powder 3 ts Baking powder .... |
[ More ] 244 Reads |
| Irish Brown Bread Royal Hibernian |
Jim Vorheis 5 c Whole wheat flour 2 1/2 c White flour 2 1/2 c White flour .... |
[ More ] 196 Reads |
| Irish Bread |
1/4 lb Butter 2 1/2 ts Baking powder 2 1/2 ts Baking powder .... |
[ More ] 253 Reads |
| Impossible Rhubarb Streusel Pie |
------------------------------STREUSEL TOPPING------------------------------ 2 tb Butter; firm 1/2 c Bisquick 1/2 c Bisquick .... |
[ More ] 191 Reads |